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 Seafood Recipes » Seafood Boil For Shrimp, Crab, Crawfish

Seafood Boil For Shrimp, Crab, Crawfish

Category: Seafood

By: Unknown

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1/4 cup Mustard seeds
2 tbsp Black peppercorns
2 tbsp Hot red pepper flakes
6 Bay leaves
1 tbsp Celery seeds
1 tbsp Coriander seeds
1 tbsp Ground ginger
1/4 tsp Ground mace
1/4 cup Salt
Place all ingredients except the salt in a blender and blend until evenly ground. Add the salt and blend briefly to incorporate the salt into the seasonings. Store in well-sealed jars in a cool, dark, dry place.

Allow 1/2 T mix for each quart of water, plus half a lemon. For shrimp you will need a quart of water per pound of shrimp.


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